Tuesday, 13 December 2011

Hangzhou food. The very food that put me off pork COMPLETELY.

The kitchen.

The sticky kitchen counter. And rude ass people who cut queue.


Don't let these deceive you. If only you could smell the stench from where you are.

The 'prawn dumplings' in the background contain more pork than prawns. Wan tan in the foreground is soaked in water that looks like soup. Glass noodles in the middle contains beef. Another red meat i loath.